At Palmetto Farms, stone ground grits are made from premium non-GMO corn selected specifically for its flavor profile. The grain is slowly ground in a traditional stone mill so that it retains all of the natural oils found in the germ (heart of the corn). When Palmetto Farms stone ground grits are cooked they are smooth, creamy, delicious, and full of that rich natural flavor. There is no chemical processing, nothing added, and nothing taken away. Real stone ground grits are "speckled" and will always contain small specks of corn bran and tip cap. 79 Years ago James Graham started milling corn for his family and local customers. Today, the tradition has been passed on through James' grandson David and his 2 sons. Palmetto Farms offers the same quality products that have been produced here since the beginning. Our Grits naturally contain no gluten and are produced in a facility that has no gluten contamination. Try a bag of our grits today, we promise you won't be disappointed. What can we say? We have a passion for the old fashioned!
Naturally Gluten Free, Produced in a Wheat Free Facility
Real Stone Ground Grits - Smooth, Delicious, Full of Flavor, Creamy
All Natural, Nothing Added, and Nothing Taken Away
Slow Ground to Retain All of the Natural Oils Found in the Germ
Product Information Specifications for Palmetto Farms Mixed Yellow and White Stone Ground Grits 2 LB - Non-GMO - Just All Natural Corn, No Additives - Naturally Gluten Free, Produced in a Wheat Free Facility - Grinding Grits Since 1934 Below:
Quaker Grits have been a southern tradition for over 400 years and a Quaker favorite since 1854. Known as the southern oatmeal before air conditioning was invented, grits were preferred over oatmeal because they could withstand the heat and humidity found in the south.
Stone-ground Grits are ground the same way our ancestors ground them 170 years ago. The grind processes all the flavors and the textures that gave original grits their reputation. For extra creamy grits, use 1 cup grits, 4 cups milk, 1 cup water, Â¼ pound butter, 1 teaspoon salt, 1 teaspoon course ground pepper. Add all ingredients and bring to boil. Reduce heat and stir often for 20 to 30 minutes.
Lakeside Mills has been producing stone ground corn meal products in North Carolina since 1736. Our history is long and rich. We take pride in providing to our customers the old southern style of corn meal and flour products that they have used for generations. White stone ground grits - made the old fashioned way.
Quaker Instant Grits Red Eye Gravy & Country Ham Flavor 12 Servings
If you love grits in all their glory, Quaker delivers! Get 'em while they're hot. Pick your passion for breakfast or any meal of the day. Go for it. You're a minute away from instant grits gratification. Excellent source of iron and good source of calcium.
Manufacturer: Joseph Albers
Brand: Joseph Albers
The Albers line of corn meal has been used for generations. Albers yellow and white corn meal are essential ingredients to prepare everything from sweet corn bread and corn muffins to fried fish and chicken. The great taste and unique texture comes from using only the most premium corn and a special milling process. Albers has been a west coast favorite for over 100 years and we know it will be your favorite too.
Quaker Instant Grits Flavor Variety, 12-Count, Single Pack
If you love grits in all their glory, Quaker delivers Original, Butter, Cheddar Cheese and Country Bacon flavors. Get em while they're hot. Pick your passion for breakfast or any meal of the day. Go for it. Youre a minute away from instant grits gratification. Variety Pack includes Original, Butter, Cheddar Cheese, Country Bacon.
Top Level Categories for Palmetto Farms Mixed Yellow and White Stone Ground Grits 2 LB - Non-GMO - Just All Natural Corn, No Additives - Naturally Gluten Free, Produced in a Wheat Free Facility - Grinding Grits Since 1934.