Artisana Hazelnut Cacao Spread is a vegan and sugar cane-free spreadable nectar (when warmed). Indulge guiltlessly with our rich, creamy, chocolatey coconut spread made from pure organic raw ingredients of the highest quality. Enjoy on fruit, bread, cakes, cookies, crepes and more! Excellent in smoothies, energy bars, and anything you want to turn into sweet succulence. Made in a facility that processes tree nuts, but does not process any peanuts, gluten, dairy or soy. Coconut oil separation may occur causing a white, solid top layer. Simply warm and blend back together. Refrigeration not recommended.
Organic and Kosher Certified
Gluten & Dairy Free, Vegan
Made in a Peanut Free facility
No sugar Added
Easy to Spread when warmed
Product Information Specifications for Artisana Hazelnut Cacao Spread, Organic, 8 Ounce Below:
Endangered Species Natural Hazelnut Spread with Cocoa, Elephant, 9.7 Ounce
Manufacturer: United Natural Foods, Inc.
Brand: Endangered Species
Creamy, nutty and rich with the full taste of cocoa, this hazelnut spread is dangerously addictive. The robust taste of hazelnuts and the sweetness of chocolate come together to create a treat that generates funds for wildlife preservation. Made with GMO-free, Fair trade cocoa, sugar and vanilla for you the conscientious chocolate lover. Spread some good.
Barefoot & Chocolate - Chocolate Almond Coconut and Dark Chocolate Almond Spread with Sea Salt - 2 Jar Pack (9.75oz Dark & 9.75oz Coconut)
Manufacturer: Barefoot and Chocolate
Brand: Barefoot & Chocolate
At Barefoot & Chocolate our guiding philosophy is simple: Good Karma + Best Ingredients = Spread Goodness We believe that great taste comes from having the perfect balance of the best ingredients. No Trans Fats. No hydrogenated or solvent extracted oils, no added hormones, nothing artificial or synthetic. Our spreads have over 50% more nut content and 20% less sugar compared to the leading chocolate spread. We use Organic: sugar, cocoa, vanilla, and sunflower oil. Our milk powder is rBGh free. Our coconut is sulfite-free. We use 100% segregated certified sustainable palm fruit oil and FairTrade certified cocoa, sugar and vanilla. This makes our (and hopefully your) taste buds happy.
Chocolate and hazelnut are the primary flavors contained in Nutella brand spread. Nutella was created in 1942 by Pietro Ferrero, an Italian confectioner and chocolatier in alba, Italy. At the time, there was a shortage of cocoa due to world war ii rationing. So Pietro used hazelnuts, which are plentiful in the piedmont region, to extend his cocoa supply. Now you can extend your Nutella supply by using amoretti artisan chocolate/hazelnut flavor in some of your favorite recipes that call for the flavor of Nutella. Add a few drops to morning coffee for a special taste treat that will have as much impact as the caffeine itself. Amoretti artisan chocolate/hazelnut flavor is great for all dessert flavoring. You can add amoretti artisan chocolate/hazelnut flavor to gelato, yogurt, ice cream, cake and pancake batters, frostings, cookies, or any of your delicious formulations, and cut your operational costs in the process. Amoretti artisan chocolate/hazelnut flavor is a naturally flavored, shelf stable (even after opening) economical, flavorful and versatile alternative to all other chocolate/hazelnut flavorings. No freezing, thawing, or reduction required. Amoretti artisan chocolate/hazelnut flavor is ready-to-use and highly concentrated, so you need less product to achieve delicious results. Try replacing the chocolate/hazelnut flavoring you are currently using with amoretti artisan chocolate/hazelnut flavor, but reduce the quantity to 1/4 the amount you normally use, and discover t...